10/1 OPEN 海鮮×厳選肉×食べ放題 完全個室 和食居酒屋 風雅 上野店

1. Appetizers

**Assortment of three seasonal side dishes**

2. Salad

**Seafood salad**

- Fresh vegetables and seafood salad with special dressing

3. Sashimi

**Today's fresh fish platter**

- Assorted sashimi where you can enjoy fresh seafood

4. Main Dish

**Roasted beef tongue**

- - Carefully selected fresh beef tongue is slowly roasted and cooked to perfection.

It's a delightful dish that is crispy on the outside and juicy and soft on the inside.

5. Pottery

**Thick cut beef tongue steak**

- A dish of thick and juicy beef tongue, enjoyed with butter.

6. Fried foods

**Shrimp and vegetable tempura**

- Crispy batter fried shrimp and seasonal vegetable tempura

7. Hotpot

**Japanese Black Beef Shabu-shabu or Japanese Black Beef Sukiyaki**

-A luxurious dish that allows you to enjoy exquisite shabu-shabu.We use carefully selected Japanese Black Beef and flavorful beef tongue, and serve them shabu-shabu in our specially made broth, bringing out the full flavor of the ingredients.

8. Final dish

Rice porridge or ramen or udon

-The perfect dish to finish off your hotpot meal.Choose your favorite final dish and enjoy the aftertaste of the hot pot dish to the fullest.

9. Dessert

- **Specialty Dessert**

If you make a reservation for 2 people, we will charge an additional 500 yen per person.

*A weekend fee of +500 yen will be charged on Fridays, Saturdays, and days before holidays. *On Fridays, Saturdays, and days before holidays, there is a 2-hour limit.

*On Fridays, Saturdays, and days before holidays, the two-hour limit applies to customers entering between 16:45 and 19:15.